Latinos are the fastest-growing minority group in Minnesota. Tens of thousands of mostly-Mexican immigrants have settled in the state in the last decade, and much of that growth has happened outside of the Twin Cities in smaller communities like Rochester, Worthington and Faribault.
With the help of a National Health Journalism fellowship, I will be working on a series of stories that focus on food and immigrants in rural Minnesota. In particular, the stories will examine the social, economic, cultural and psychological factors influencing food consumption practices among Minnesota’s newest rural immigrant communities.


